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Early Bird Menu
Three Courses ( Starter. Main Course and Dessert ) for € 14.95
Available 12 Noon to 7pm Daily
Soup of the Day
Served with homemade brown bread
Bacon & Crouton Salad
Mixed lettuce leaves with bacon and croutons topped with shack dressing
*****
Vegetable Stir Fry
Crunchy Vegetables Stir-Fried in a Sweet Chilli Sauce, Served on a Bed of Basmati Rice
Irish Stew
A Stew of Lamb, Potatoes, Carrots and Fresh Thyme, Served with Walnut Brown Bread.
Garlic Chicken
Pan-Fried Chicken Breast with a Garlic and Mushroom Cream Sauce, Served with Potatoes and Vegetables
Seafood Pancake
Seafood Selection Cooked in a White Wine Cream Sauce and Wrapped in a Pancake, Served with Potatoes and Vegetables
Sirloin Steak (Supplement €2)
6oz Chargrilled Sirloin Steak with Choice of Peppercorn Sauce or Garlic Butter, Served with Potatoes and Vegetables
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Profiteroles
Or
Selection of Ice Cream
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This is a Sample Menu and may differ from the menu you are offered at the restaurant. All menus and prices may be subject to change
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