The Team at The Shack Restaurant

The food team is headed by Pat Murray, who joined The Shack Restaurant in 2001 and worked his way up to the coveted position of Head Chef. He and his Number two, Emil Caluseri, who has been with the Shack since 2004, together with their team produce hearty and wholesome Irish cuisine with modern flare and expertise. 

The service team is headed by Restaurant Manager, Uta Nilas who joined The Shack crew in 2000 and such is her love for “Ireland” she became an Irish citizen in 2014. She is joined by Ionut Renus Coteanu who joined the team in 2006. They are joined by a tremendous team that provide a traditional Irish welcome and excellent service to our guests. 

The Customers that visit The Shack Restaurant

The Shack could never have achieved as much as it has today without the brilliant customers that we have had the pleasure of serving over the past 20 years. Since we have opened, more than one million visitors have eaten with us. Wonderful customers bring the restaurant alive and luckily, we are blessed with some of the best customers in the world. Visiting from all over the world, we have had countless repeat customers while they are visiting our great city.

It is deeply humbling and from all of us at The Shack Restaurant. Thank You!